| 5. Growth Failure
and Malnutrition / S.A. Zamora and H.G.
Parsons |
page
583 |
5.1 Definitions:
Failure to thrive (FTT), a
widely used term in industrialized countries, is not distinct from
protein-energy malnutrition encountered in children in developing
countries (1). Both terms describe a spectrum of pathologic states
resulting from childhood undernutrition. FTT accounts for 1-5% of tertiary
hospital admissions for infants and is reported in about 10% of low-income
preschool children seen in community-based settings.
FTT is used to describe
infants and young children whose growth is substantially less than that of
their peers. Although no consensus exists on anthropometric indicators of
FTT (2), most commonly used systems for selection of samples of FTT in
hospital or clinic studies include children with a weight less than the
5th percentile on reference growth charts (1). The key to the
identification of FTT is ascertainment of longitudinal progression of
growth with serial measurements over time. A weight decrement of more than
two major channels of growth (centiles) from a previously established
growth channel or the loss of 10% of an infant's weight is evidence of FTT
(1,3). A reduction in growth velocity is a particularly helpful indicator
of abnormality in the 5% of otherwise normal children who plot out below
the 5th percentile, but follow a growth channel parallel to the normal
growth curves.
Acute malnutrition
typically results in "wasting," where weight is depressed out of
proportion to height. Chronic malnutrition will also affect height and may
lead to "stunting," in which weight and height are
proportionally decreased. Head circumference is the last parameter to be
affected by malnutrition.
Extreme conditions of
protein-energy malnutrition are rarely encountered in industrialized
countries. Marasmus occurs after severe deprivation, primarily of
calories, and is characterized by growth retardation and wasting of muscle
and subcutaneous fat. Kwashiorkor results from a protein deficiency
exceeding the calorie deficiency and is manifested by edema (secondary to
hypoalbuminemia) and muscle wasting.
| 5.2 Diagnostic Categories |
page 583 |
FTT can be categorized as
organic, nonorganic, or of mixed etiology. Organic FTT involves children
who have a specific diagnosable disorder implicated in the failure to
grow and accounts for a minority of cases: about 20-30% of children
hospitalized for FTT (5, 6) and a lower proportion of children seen in
outpatient clinics. Organic causes of FTT can be attributed to prenatal
influences (congenital anomalies, in utero insults such as infections or
toxins, prematurity) or to ongoing or recurring illnesses after the
neonatal period. Non-organic FTT suggests that the cause is primarily
external to the infant; it accounts for the majority of cases. It may
result from the individual temperament of the child (sickly, difficult
child), difficult interactions between the child and the caregiver,
nonfeeding, family poverty, stress or loss.
For both organic and
nonorganic FTT, the main pathophysiologic denominator resulting in
growth delay is an imbalance between nutrient availability and
requirements. This imbalance results from a suboptimal intake
(psycho-social factors, organic disease interfering with feeding);
increased losses (gastroesophageal reflux, vomiting, diarrhea) or
malabsorption of nutrients; and more rarely, increased needs (hyperkinetic
states, hyperthyroidism). Inborn errors of metabolism may result in FTT
despite an adequate balance between nutrient availability and
requirements.
A useful diagnostic
approach recognizes three types of FTT according to the deviance of head
circumference, height and weight on growth charts (8) (Table
4).
TABLE
4. Differential diagnosis of failure to thrive based on
anthropometric criteria
|
| Type I
- HC normal |
W
reduction >>> H reduction |
|
| Inadequate
caloric intake |
|
Nonorganic
FTT (psychosocial factors)*
Neurologic and neuromuscular diseases
Chronic infection |
Genitourinary
diseases (e.g., UTI)
Malignancy
Cardiovascular disorders |
| Increased
losses |
|
Gastroesophageal
reflux or vomiting
Diarrhea |
|
| Malabsorption |
|
Cystic
fibrosis
Milk protein enteropathy
Celiac disease
Shwachman syndrome
Short gut |
Parasitic
infestation
Immunodeficiency
Inflammatory bowel disease
Hepatobiliary disorders
Intermittent midgut volvulus |
| Impaired
caloric utilization |
|
Glycogen
storage disease
Galactosemia
Fructose intolerance
Phenylketonuria |
Chronic
infection
Renal disease
Malignancy
Anemia |
| Increased
metabolic requirements |
|
Hyperthyroidism
Diencephalic syndrome |
Hyperkinesia
(attention deficit disorders, athetoid cerebral palsy) |
|
| Type II - HC normal
or enlarged |
W reduction = or
> H reduction |
|
| a. Bone age delay =
height age delay |
|
Constitutional growth
delay
Celiac disease |
Metabolic disease
Chronic diseases |
| b. Bone age not
delayed; height age delayed |
|
| Familial short stature |
|
| c. Bone age delay
>>> height age delay |
|
| Endocrine disorder
(growth hormone deficiency, hypothyroidism, hypopituarism) |
Maternal deprivation
syndrome (deprivation dwarfism) |
|
| Type III - HC
subnormal |
W reduction = H
reduction |
|
| Dysmorphic |
|
Chromosomal
abnormalities
Congenital infections |
Birth asphyxia
CNS abnormalities |
| Toxic intrauterine
exposure (alcohol, drugs, anticonvulsants) |
Familial |
|
FTT =
failure to thrive; HC = head circumference; W = weight; H = height
or length
*Environmental causes are the most common source of problems.
SOURCE: Adapted from Roy CC, Silverman A,
Alagille D (eds.). Pediatric clinical gastroenterology. 4th ed.
St. Louis: Mosby-Year Book, 1995:5-10. |
Head circumference is
normal and weight is reduced out of proportion to height (Figure
1). This pattern results from an imbalance between calorie
availability and requirements. The majority of patients with FTT fall
into this category; adverse psychosocial factors are the most frequent
contributors.
Head circumference is
normal or enlarged and weight is reduced in proportion to (or slightly
more than) the reduction in height (Figure
2). This pattern is mainly represented by children with
constitutional growth delay, familial short stature or endocrinopathies.
Chronic malnutrition resulting in stunting may also fall into this group
(celiac disease). Comparison of the children's height age and bone age
with chronologic age (see Section 5.4.2) further identifies three
subgroups:
Type IIa -Most frequently
bone age and height age are proportionally delayed beyond chronologic
age (e.g., constitutional growth delay).
Type IIb -Bone age is in
accordance with chronologic age but height age is retarded (e.g.,
familial short stature).
Type IIc -Bone age is
significantly more delayed than chronologic age (e.g., malnutrition).
Head circumference is
subnormal and weight and height are proportionally reduced (Figure
3). These children are frequently described as dysmorphic
and may present with associated developmental delay or seizures.
Patients in this category may have chromosomal abnormalities,
intrauterine or perinatal insults (congenital infections, alcohol, drug
or anticonvulsant exposure during pregnancy, severe prematurity, birth
asphyxia), CNS abnormalities and more rarely a familial phenotype.
| 5.3 Pitfalls in Diagnosis |
page
586 |
The size of an infant at
birth is more related to maternal size and intrauterine influences than
to genetic factors. Consequently, growth across percentiles (increased
or decreased growth velocity) between birth and 2 years of age is to be
expected in some children owing to genetic adjustment. Patterns of
normal growth in the first two years of life can then present as
factitious FTT (2): familial short stature and constitutional growth
delay. Term infants born small for gestational age and premature infants
can also present diagnostic problems.
| 5.3.1 FAMILIAL (GENETIC) SHORT
STATURE |
|
Familial short stature is
genetically determined, and these children are short throughout life.
The final height is determined by mid-parental height, and a
readjustment with drop in percentiles may take place in the first two
years of age. After this deceleration phase, these children grow
normally at constant rates and enter puberty at an appropriate age.
Weight in these children is usually proportional to length, and they
have no bone age delay. The diagnosis of familial short stature is
confirmed on the basis of a normal history and physical examination and
if, during follow-up, the child maintains the new growth channel
appropriate to his or her genetic potential.
| 5.3.2 CONSTITUATIONAL GROWTH
DELAY |
|
Children with
constitutional growth delays are "slow growers" and "late
bloomers." They present with marked deceleration of growth in the
first three years of life and then follow a lower growth channel into
adolescence, when a late pubertal growth spurt occurs and they catch up
to their original growth channel (4). The deceleration begins usually
between 3 and 6 months, will be greatest in the first two years of life
and frequently results in these children falling well below the 5th
percentile both for weight and height. These children have a two- to
four-year delay in skeletal maturation and will enter puberty late.
There is frequently a family history of this type of delayed growth and
pubertal development.
| 5.3.3 SMALL FOR GESTATIONAL AGE
AND PREMATURE INFANTS |
|
Small for gestational age
infants are a heterogeneous group who fail to grow in utero
(intrauterine growth retardation, or IUGR) as a result of environmental,
maternal, placental or fetal factors. Asymmetric IUGR (birth weight
disproportionally more depressed than length or head circumference)
frequently results from placental insufficiency. These newborns have a
good prognosis for catch-up growth if they are provided with enhanced
postnatal nutrition. Symmetric IUGR may result from intrauterine
infections, chromosomal abnormalities or prenatal exposure to toxins
such as alcohol, drugs or anticonvulsants. Infants who are symmetrically
growth retarded at birth have a poor prognosis for later growth. Because
of the initial small size, the weight gain and growth progression of
these patients may give the false impression of FTT; however, if the
patient doubles the birth weight by 4 months of age and triples it by 1
year of age, FTT must be excluded.
In premature infants
corrected age should be used in growth monitoring or they will be
inappropriately labeled as FTT. The age at measurement should be
corrected for the number of weeks the child was premature (the
difference between 40 weeks and gestational age). Corrected age should
be used to 18 months for head circumference, 24 months for weight and 40
months for height (5). Premature infants without serious medical
problems may show catch-up growth in the first year of life, whereas
more severely affected premature infants may not show catch-up growth
but should at least parallel reference curves (1).
| 5.4 Assessment of FTT |
page
589 |
Assessment of infants
with FTT always demands a very careful history and physical
examination in order to minimize the need for investigations.
Particularly important are a thorough dietary assessment,
documentation of adverse psychosocial factors and an anthropometric
evaluation.
| 5.4.1 DIETARY HISTORY AND
PSYCHOSOCIAL FACTORS |
|
The dietary history
should document the child's feeding history (breastfeeding and/or
method of formula preparation, concentration and volume of formula
consumed, age at introduction and acceptance of solids, ability to
feed independently), food allergies and difficulties in chewing or
swallowing. A three- to seven-day dietary record should ideally be
evaluated by a nutritionist or dietitian for adequacy of calories,
protein intake and micronutrients. Parents' misconceptions about
nutrition may be detrimental. Families concerned with cardiovascular
diseases or obesity may restrict and limit the nutritional intake of
the infants (through use of skim milk or restriction of sweet food).
"Therapeutic fasting" for treatment of diarrhea and
elimination diets employed in suspected cases of "food
allergy" may also result in caloric insufficiency. Excessive
fruit juice intake may result in an unbalanced diet with decreased
consumption of milk and snacks.
Considering that the
majority of cases of FTT have no organic basis, contributing
psychosocial factors should be evaluated in detail: poverty, familial
dysfunction, disordered parent-child interaction, chronic illness,
depression or intellectual impairment of the caregiver. A feeding
disorder is best appreciated by direct observation of a meal. Is the
child correctly positioned? Are there inappropriate distractions? Is
the interaction between child and care-giver appropriate?
| 5.4.2 ANTHROPOMETRIC EVALUATION |
|
Repeated, rather than
cross-sectional, accurate anthropometric measurements are essential in
establishing FTT. Head circumference should always be recorded in
children of less than 36 months. Length should be measured recumbent
before 2 years of age. Extrapolation of weight and length horizontally
to the 50th percentile on growth charts will define the child's weight
age and height age, which can be compared to chronologic age and bone
age (skeletal maturation). Parental heights and weights will give an
idea of the child's genetic growth potential. Mid-parental height is
obtained by averaging the parents' height and then adding 6.5 cm for
boys or subtracting 6.5 cm for girls.
The most accurate
technique for classifying growth deficiency uses Z scores, where the
deviance from the median reference value is expressed in units of
standard deviations for that population:
Z score = (actual
measured value - median reference value) / standard deviation for age
of reference population
A Z score of 0.00 is
equivalent to the 50th percentile. A Z score of -2.00 SD corresponds
to a percentile of 2.3 and is currently recommended by the WHO as a
cut-off value for growth deficiencies (1). Z scores are very sensitive
to growth deviances but their calculation necessitates the use of
computer software (6).
Other systems commonly
used to categorize malnutrition express the child's weight as a
percent of the median weight-for-age (Table
5) or as a percent of the median weight-for-height (Table
6). Percent of the median weight- (or height-) for-age is
obtained by dividing the actual measurement by the median value for
that age. Median weight-for-height (ideal weight for height) is
obtained by extrapolating height horizontally to the 50th percentile
and taking the median weight for that age. Comparing the child's
height to the median height-for-age gives an idea of the severity of
stunting or chronic malnutrition. It must be noticed that these
methods applied to the same population may classify children in
different grades of malnutrition (7). Therefore, appreciation of the
severity of malnutrition should not rely exclusively on these ratios.
TABLE
5. Classification of severity of underweight
|
| Grade
of malnutrition |
Percent
of median weight-for-age |
|
Normal
I. Mild
II. Moderate
III. Severe |
90-110
75-89
60-74
<60 |
|
SOURCE:
Data from Gomez F et al. Malnutrition in infancy and
childhood, with special reference to kwashiorkor. Advance Pediat
1955; 7:131-169. |
On physical examination
a clinical appreciation of nutritional status is readily available by
inspecting the child's buttocks (flat in malnutrition) and subscapular
and limb muscles. Evaluation of the triceps skin fold (index of fat
tissue) and mid-arm muscle circumference requires the use of published
nomograms and reference tables (8,9). Among other physical signs that
may be associated with malnutrition are a distended abdomen (malabsorptive
states), edema (hypoalbuminemia) and clubbing (chronic disease). More
severe cases may show pallor (anemia), glossitis-stomatitis,
pellagroid dermatitis, ecchymosis (vitamin K deficiency) and bone
deformities (vitamin D deficiency).
TABLE
6. Classification of severity of wasting and stunting
|
| Grade of
malnutrition |
Percent
of median weight-for-height (wasting) |
Percent
of median height-for-age (stunting) |
|
Normal
I. Mild
II. Moderate
III. Severe |
90-110
80-89
70-79
<70 |
95
90-94
85-89
<85 |
|
| SOURCE:
Data from Waterlow JC. Classification and definition of
protein-calorie malnutrition. BMJ 1972; 3:566-569. |
| 5.5 Investigations |
page
591 |
Because poor nutrition
and psychosocial factors are the major contributors to FTT,
investigations are of very limited diagnostic help. Large series of
hospitalized children have documented that only about 1% of laboratory
studies performed helped identify an organic etiology to FTT.
Furthermore, no test was useful in the absence of a specific
indication from the history and physical exam. If the clinical
evaluation is normal, children with decreased growth should be
followed at regular intervals without extensive investigations;
frequently, one of the physiologic variations of growth (Table 4) will
be identified. Basic tests may be indicated: urine analysis, CBC and
differential, albumin, calcium, phosphorus and alkaline phosphatase.
Particularly useful is a stool smear for fat. In cases of moderate and
severe malnutrition, nutrient deficiencies should be documented
(especially iron, zinc, vitamin D).
Management of FTT
generally necessitates a multidisciplinary approach to address both
psychosocial and medical factors (nutritionist and/or dietitian,
physician and/or nurse, social worker and/or psychologist). Parental
education regarding the infant's nutritional needs is essential.
Financial difficulties and family dysfunction should be addressed in
order to obtain compliance with treatment. The goal of nutritional
treatment is to promote compensatory catch-up growth, which is
achieved only if the child receives nutrients in excess of the
normal requirements for age. Daily caloric needs may be estimated in
calories per kilogram as follows:
kcal/kg = 120 kcal/kg
x median weight for current height /current weight (kg)
Protein intake should
be 1.5-2 times the RDNI1 for age. As it is not generally
possible for a child to eat twice the normal volume, the usual diet
must be fortified to increase nutrient density. This is achieved in
infants by increasing the caloric density of the formula (normal
dilution = 20 kcal/oz or 0.67 kcal/mL) to 24 kcal/oz (by increasing
the formula concentration) or 28-30 kcal/oz (by adding polycose or
oil). In toddlers, food preferred by the child should be enriched by
adding cheese, peanut butter, butter, vegetable oil or carbohydrate
additives. Small frequent feedings should be offered. In cases of
moderate and severe malnutrition a multivitamin supplement
containing iron and zinc should be prescribed routinely during
nutritional rehabilitation.
Management of severe
malnutrition should be done in hospital with close monitoring of
electrolytes and fluid imbalances, which can be lethal if not
managed prospectively. Potassium and phosphorus depletion are
particularly worrisome. Levels should be monitored daily. Phosphorus
supplementation should be routinely instituted with refeeding.
Initial caloric intakes should be low, 25 kcal/kg in infants and 50
kcal/kg in children, and advanced daily in 25 kcal/kg increments if
tolerated (1).
Provided that
intervention is early and effective, and depending on the primary
underlying psychosocial or organic factors, there is a potential for
catch-up growth in children with FTT. Long-term follow-up studies on
children hospitalized for FTT demonstrate impairment of both
physical and mental development in a substantial number.
Malnutrition produces functional alterations of behavior at any age,
but the brain is particularly vulnerable during the critical period
of brain growth that extends from mid-gestation to 3 years of life.
In the absence of any organic disease, the duration of malnutrition
in the first year of life and the disturbed environment in which the
child remains seem to determine the adverse long-term sequelae.
Note 1: Recommended daily nutritional intake (RDNI)
identifies the adequate intake of essential nutrients judged to meet
the needs of all healthy people in Canada. Except for energy, the
RDNI is established at two standard deviations above the estimated
requirements. |